Home ▸ Recipes ▸ Pork ▸ Spiced Pork Patties

Spiced Pork Patties

What makes a good homemade burger? Adding flavorful spices and using good meat of course!

Serves
4 People

Ingredients

1 kg
MONTEREY GROUND PORK

1 cup
Yogurt

1/4 cup
MAGNOLIA ALL PURPOSE FLOUR

1 tbsp
Garlic, minced

2 tbsp
Sesame seeds, toasted

1 tbsp
Ginger, minced

1 tbsp
Coriander, ground

1 tsp
Cumin

1 tsp
Cardamom to taste

Iodized fine salt

How to make it

Step 1

Mix all ingredients together by hand or with an electric mixer.

Step 2

Fry a small piece and adjust seasoning if necessary.

Step 3

Form mixture into sausage shape patties and skewer with oiled, stainless metal skewers. Cover and refrigerate until needed.

Step 4

Grill over hot coals until crisp on the outside and moist on the inside.

More delicious ideas for you

See All

Lechon Roll
Pork Pastel
Pork Binagoongan

More delicious ideas for you

See All

Lechon Roll

Pork Pastel

Pork Binagoongan