Stay home and enjoy this luscious dish with your sweetheart.
Heat oil in pan. Add lamb and cook until brown in color. Add onions, garlic and ginger. Mix well and cook for 5 minutes.
Add water, allspice, salt, pepper, cinnamon sticks, star anise, laurel leaves, honey and molasses. Mix well and cook for 10 minutes.
When lamb cubes are tender, add prunes and nuts. Simmer for another 5 minutes.